Imported & domestic cheese selections served with water cracker assortments & garnished with fresh fruit & berries
Skewers of chicken and beef with dipping sauces
Baked Artichoke Dip with garlic and herb crostini
Market Crudite with red pepper dip
Fresh Seasonal Fruit Display
Salad of Choice

$16.00 per guest

Imported & domestic cheese selections with assorted water crackers & garnished with fresh fruit & berries
Baked artichoke & crab dip with crostini
Fresh seasonal fruit
Beef tenderloin canapés with tarragon horseradish
Market Crudités with red pepper sour cream
Fennel crusted salmon skewers with ginger plum dipping sauce
 
$18.50 per guest

Antipasto display with Imported cheeses, Italian meats, smoked pates, marinated & grilled
Vegetables, trio of olives, peppers & roasted garlic cloves served with rustic breads
Pesto cheese terrine layered with sundried tomatoes & served with cracker trios
Tuscany chicken roulade sliced thin & served with pepper & herb crusted goat cheese
Caprese skewers with balsamic reduction, sea salt and cracked pepper
Bow Tie Pasta potpourri tossed in olive oil, garlic, and fresh herbs
Caesar Spears with shaved Parmesan & hand cut crouton crumbles

$19.75 per guest

Pate a choux with smoked salmon mouse & fresh dill
Shrimp, cucumber & dill canapés
Melon, strawberries & pineapple skewers served with minted, yogurt dipping sauce
Ginger beef skewers with scallions & orange plum dipping sauce
Grilled salmon with lemon & thyme on toast points
Prawn Cocktails with Lemon celery slaw & fresh parsley
 
$24.50 per guest

Iced Tiger prawns & Dungeness crab claws served on a bed of shaved ice with lemon wheels, parsley sprigs & cocktail sauce
Beluga caviar with classic accoutrements served on toast points
Northwest Dungeness crab cakes with sauce remoulade
Seasonal Oysters on the Half Shell freshly shucked & served on a bed of rock salt with vodka cocktail sauce, Tabasco, lemon wedges & mignonette
Singing Pink Scallops with Mango, cilantro & shaved lemon ice
 
$45.95 per guest

Bruchetta w/herbed crostini
Seasonal crudités bundles w/dilled red pepper sour cream
Baked artichoke & asiago dip with essential baking companies rustic breads
Goat cheese, spinach & toasted pecan brochettes
Grilled wild mushroom and tortellini skewers rolled in artichoke pesto & Parmesan cheese
Caprese salad with fresh mozzarella, basil, roma tomato, cracked pepper, seasalt and balsamic reduction

$15.95 per guest